Unit 8: Central and Middle East
Duration of Days: 11
Students will identify the location of all countries in Central and Middle East.
Students will explain the origins of food from Central and Middle East
Students will explain how the geography, climate, and culture influences Central and Middle East cuisine.
Students will prepare a variety of beverages, and desserts representative of the Central and Middle East Region. Students will identify the location of all the countries of the Central and Middle East.
Students will prepare a variety of beverages, and desserts representative of Central and Middle East.
Students will identify the location of all the countries in the Central and Middle East.
| Lesson # | Lesson Title | Duration of Days |
|---|---|---|
| 1 | Mapping the Central and Middle East | 2 |
| 2 | Popular foods of the Central and Middle East | 3 |
| 3 | Regional Recipie | 3 |
| 4 | Causes of food Hunger and insecurity | 3 |